Breakfast & Brunch

Fried Bread

From the kitchen of Terri Board

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Fried dough in one form or another appears in nearly every food culture on earth — a simple, universal act of cooking bread in fat. In the American Midw...

Ingredients

Instructions

  1. Mix eggs, milk, sugar, and vanilla to make batter.
  2. Coat each slice of bread with batter.
  3. Fry in oil until golden brown.